A unique and original way to continue the old European tradition of colored eggs at Easter time. Real egg shells are emptied and twice sterilized then filled with a blend of the highest quality milk, dark, and hazelnut chocolate to create a delicious Praline Chocolate. The shells are then decorated in a variety of vibrant colors and patterns. To serve, chill for 15 minutes then crack open and enjoy the rich Praline Chocolate.
All Chocolate
(38 items)
Anthon Berg Strawberry in Champagne
$14.95
$10.95
SAVE $4.00
Friedel Fondant Eggs 150g
$4.95
$3.99
SAVE $0.96
Heidel Kids Astronaut Rocket
$14.95
$8.99
SAVE $5.96
Storz Milk Chocolate Clown Otto
$1.35
$0.69
SAVE $0.66
Storz Milk Chocolate Horse 10g
$1.35
$0.99
SAVE $0.36
Storz Nougat Bar 75g
$5.25
SAVE $0.00
Viba Krokant Nougat Minis 100g
$9.95
$6.99
SAVE $2.96