Dr.Oetker Cream Cheese Cake Filling with Decorative powdered Sugar
Dr.Oetker Tortencreme, Kaese-Sahne mit Dekorzucker
150g
Made in Germany
Additional Ingredients: 500g cold whipped cream
200mL warm water
500g quark
Directions:
1. Beat the whipped cream until stiff
2. Put the contents of the package in a mixing bowl, add warm water and stir well with a whisk
3. Stir in the quark in portions, then fold in the whipped cream
Recipe: “Quick cheese and cream cake”
1. Cut a cake base once horizontally
2. Place half of the cake base on a cake plate and place a cake ring around it
3. Spread the cheese-cream on the base
4. Place the second half of the cake base on top and press lightly
5. Place in the refrigerator for at least 2 hours
6. Before serving, loosen and remove the cake ring and sprinkle the cake with
the decorative sugar (included in the cake cream pack)
Enjoy!