Cilio - Knife Cheese
23 x 11.5 x 2.5 cm
Product of Germany
Stainless Steel
The cheese knife is specially designed for semi-hard and hard cheeses. The satin-finished stainless steel blade effortlessly cuts through strong cheese. The knife glides through semi-hard varieties like butter or blue cheese without crushing them. The sufficiently long oak handle ensures a secure grip, while the curved, two-part tip allows you to precisely place pieces of cheese onto your plate, a slice of crispy baguette, or a buffet.
23 x 11.5 x 2.5 cm
Product of Germany
Stainless Steel
The cheese knife is specially designed for semi-hard and hard cheeses. The satin-finished stainless steel blade effortlessly cuts through strong cheese. The knife glides through semi-hard varieties like butter or blue cheese without crushing them. The sufficiently long oak handle ensures a secure grip, while the curved, two-part tip allows you to precisely place pieces of cheese onto your plate, a slice of crispy baguette, or a buffet.