Knorr Fix for Salmon Cream Gratin
Knorr Fix fuer Lachs-Sahne-Gratin
28g 2 Portions
Product of Germany

Additional Ingredients: 250g salmon
200mL cooking cream

Directions:
1. Place 250g salmon fillet in a shallow baking dish
2. Stir the Lachs-Sahne Gratin Fix into 200mL cooking cream
3. Pour the sauce evenly over the salmon fillets
4. Bake the salmon in a preheated oven at 200°C for about 25 minutes
( Frozen salmon takes approx. 35 minutes )
Enjoy!
Tip: parsley potatoes and leaf spinach are delicious with this