Knorr Fix Spice mix for Salmon Herb Dill Cream Sauce
Knorr Fix für Seelachs in Kraeuter-Dill-Rahm
30g
Product of Germany
Additional Ingredients: 350g pollack fillet
250mL cooking cream
Directions:
1. Place the pollack fillet in a shallow baking dish
2. Stir the Seelachs in Kraeuter-Dill-Rahm Fix in 200mL cooking cream
3. pour the sauce evenly over the fish
4. Cook the fish in the preheated oven for 25-30 minutes at 200°C
( Frozen fish takes about 5 minutes longer )
Enjoy!
Tip: rice and carrot vegetables go well with this
Knorr Fix für Seelachs in Kraeuter-Dill-Rahm
30g
Product of Germany
Additional Ingredients: 350g pollack fillet
250mL cooking cream
Directions:
1. Place the pollack fillet in a shallow baking dish
2. Stir the Seelachs in Kraeuter-Dill-Rahm Fix in 200mL cooking cream
3. pour the sauce evenly over the fish
4. Cook the fish in the preheated oven for 25-30 minutes at 200°C
( Frozen fish takes about 5 minutes longer )
Enjoy!
Tip: rice and carrot vegetables go well with this