Knorr Gourmet Mushroom Sauce
Makes 250mL
Product of Germany
This creamy mushroom sauce, made with delicate mushrooms and mild cream, adds a special touch to all dishes. It's ideal with steak, spaetzle, and potato dumplings.
Directions:
1. Mix the contents with a whisk in 250 ml of lukewarm water.
2. While stirring, bring to a boil. Cook over low heat for 2 minutes, stirring occasionally.
Enjoy!