Maggi Braised Beef Sauce
Maggi Sauerbraten Sosse
Makes 50g (4 Servings)
Product of Germany
Additional Ingredients: 500g beef meat
Directions:
1. Saute the meat all over in 1 teaspoon of hot oil, remove it from the pot
and take the pot off the stove
2. Pour 375mL of water into the pot, stir in the contents of the bag and bring to the boil
3. Add the meat, cover and braise over low heat or in the oven at 200°C for 60-90 minutes
4. Stir occasionally and turn the meat
5. Red cabbage and dumplings taste good with it
Enjoy!
Maggi Sauerbraten Sosse
Makes 50g (4 Servings)
Product of Germany
Additional Ingredients: 500g beef meat
Directions:
1. Saute the meat all over in 1 teaspoon of hot oil, remove it from the pot
and take the pot off the stove
2. Pour 375mL of water into the pot, stir in the contents of the bag and bring to the boil
3. Add the meat, cover and braise over low heat or in the oven at 200°C for 60-90 minutes
4. Stir occasionally and turn the meat
5. Red cabbage and dumplings taste good with it
Enjoy!