Maggi Onion Cream Schnitzel Sauce
33g (3 Servings)
Product of Germany
Directions:
Things you need to add: 3 Pork Schnitzel (approx. 150g each)
200g Cream
1 Thinly Sliced Onion
1 Tbsp Oil
1. Thinly slice Onion
2. Fry Schnitzel in 1 Tbsp oil, turning the Schnitzel so they are browned on both sides. Remove from pan. In the same pan sauté Onions until golden browned.
3. Mix Knorr fix with 200ml cream. Pour into pan and bring to a boil. Add Schnitzel into sauce and heat for 10 minutes.
4. Enjoy!
33g (3 Servings)
Product of Germany
Directions:
Things you need to add: 3 Pork Schnitzel (approx. 150g each)
200g Cream
1 Thinly Sliced Onion
1 Tbsp Oil
1. Thinly slice Onion
2. Fry Schnitzel in 1 Tbsp oil, turning the Schnitzel so they are browned on both sides. Remove from pan. In the same pan sauté Onions until golden browned.
3. Mix Knorr fix with 200ml cream. Pour into pan and bring to a boil. Add Schnitzel into sauce and heat for 10 minutes.
4. Enjoy!