This Gluten Free, Lactose Free, Vegan, Sunflower Seed bread has a delightful abundance of crunchy sunflower seeds. These can be found both in the soft, fluffy crumb and sprinkled on the bread crust. Available in our Frozen Foods Section, Baking Required.
100% wheat free and gluten free bakery from Austria that believes gluten free bread and pastries should taste excellent.
Preheat the oven to 180°C.
Bake the sunflower bread on a baking sheet lined with parchment paper on the middle rack for 10 minutes.
Afterwards, let it rest wrapped in a cloth napkin.
May contain traces of sesame and eggs.